Emeril Lagasse Air Fryer 360 Review: Is It Worth It?
The Emeril Lagasse Air Fryer 360 takes a different approach to air frying. Instead of using the familiar pull-out basket found in most countertop air fryers, it uses an oven-style cooking chamber with racks, a crisper tray, multiple cooking functions, and a built-in rotisserie.
That makes it interesting for people who want more than crispy fries and chicken wings. You can use the 360 for air frying, baking, roasting, broiling, toasting, reheating, dehydrating, pizza, bagels, slow cooking, warming, and rotisserie cooking.
But there is an important trade-off.
A larger oven-style appliance takes more counter space, has more accessories to manage, and does not necessarily make a better choice for someone whose only priority is fast everyday air frying.
So the real question is not simply “Is the Emeril Lagasse Air Fryer 360 good?”
The better question is
Does its combination of air frying and countertop-oven functions make more sense for your kitchen than a dedicated basket-style air fryer?
This review breaks down the design, specifications, cooking functions, usable cooking space, airflow, accessories, cleaning, safety considerations, standard vs. XL models, and the situations where the 360 makes sense.
What Is the Emeril Lagasse Air Fryer 360?
The 360 uses an oven-style cooking chamber instead of a traditional basket.
The Emeril Lagasse Power AirFryer 360 is an oven-style air fryer and countertop cooking appliance.
Instead of putting food into one enclosed basket, you place food on a crisper tray, rack, baking pan, or rotisserie accessory inside the cooking chamber.
The standard 360 model uses a 930-cubic-inch internal cooking space and a 1500 W rated power supply. Official manuals for the standard model list a temperature range of 85°F to 450°F, although specifications can vary between versions, so shoppers should check the exact model number before buying.
That distinction matters because the Emeril 360 is better understood as a multi-function countertop oven with air-frying capability rather than a traditional basket air fryer with a few extra buttons.
And that changes how you should judge it.
If you want one appliance for several cooking jobs, its design can be very practical.
If you only want the quickest possible way to air fry a small batch of food, its larger oven-style format may be unnecessary.
Emeril Lagasse Air Fryer 360 Specifications
| Feature | Emeril Lagasse Power AirFryer 360 |
|---|---|
| Appliance type | Oven-style air fryer |
| Rated power | 1,500W |
| Internal capacity | Up to 930 cubic inches |
| Temperature range | 85°F–450°F on documented standard models |
| Display | LCD on standard documented models |
| Air frying | Yes. |
| Rotisserie | Yes. |
| Toast | Yes. |
| Bake | Yes. |
| Roast | Yes. |
| Broil | Yes. |
| Dehydrate | Yes. |
| Reheat | Yes. |
| Pizza | Yes. |
| Bagel | Yes. |
| Slow Cook | Yes. |
| Keep Warm | Yes. |
The official cookbook also states that the 930-cubic-inch interior can accommodate a 12-inch round pizza or a chicken up to 10 pounds, depending on the exact food, accessory arrangement, and cooking requirements.
That gives you a better idea of the physical cooking chamber than simply calling it a “large air fryer.”
How Much Cooking Space Does the Emeril 360 Really Offer?
Usable cooking space depends on food arrangement and airflow.
This is one area where air fryer shoppers can easily misunderstand specifications.
The 360’s 930 cubic inches refers to internal volume. It does not mean you can fill every inch with food.
Air frying depends on airflow.
If food is packed too tightly or a rack, pan, or dish blocks too much of the circulating air, the cooking result can change.
That means the most useful way to think about the Emeril 360’s capacity is
It provides a large oven-style cooking chamber, but usable air-frying capacity depends on how you arrange the food and which accessory you use.
This is particularly important when cooking foods that need exposed surface area for browning and crisping.
For example, spreading food across a suitable crisper tray can make more sense for air frying than filling a deep dish.
For baking or casseroles, however, a deeper oven-safe dish can be appropriate when used correctly.
The official manual specifically says deeper oven-safe pans and dishes may be used, but they should be placed on a rack and never directly on the heating elements.
Emeril 360 vs. a Traditional Basket Air Fryer
This is probably the most important comparison in the entire review.
A basket air fryer is designed around one primary task: circulating hot air around food in a relatively compact cooking chamber.
The Emeril 360 takes the opposite approach.
It gives you a larger oven-style cavity and multiple cooking accessories.
| Feature | Emeril 360 | Basket Air Fryer |
|---|---|---|
| Air frying | Yes. | Yes. |
| Oven-style cooking | Yes. | Limited |
| Toasting | Yes. | Usually no |
| Rotisserie | Yes. | Usually no |
| Dehydrating | Yes. | Some models |
| Multiple rack positions | Yes. | Usually no |
| Cooking flexibility | High | Moderate |
| Counter space | More | Less |
| Best strength | Versatility | Focused air frying |
So this isn’t really a case of one product universally beating the other.
Choose the Emeril 360 if:
- You want an air fryer plus a countertop oven.
- You want toast and baking functions.
- You want rotisserie cooking.
- You have enough counter space.
- You like having multiple cooking methods in one appliance.
Choose a basket air fryer if:
- You mostly cook fries, wings, nuggets, vegetables, and similar foods.
- You want a smaller appliance.
- You prefer simple controls.
- You want a dedicated air fryer rather than a multi-function oven.
The original article correctly identified this fundamental trade-off, but the rebuilt version should make it much clearer for shoppers.
What Can You Cook in the Emeril Lagasse 360?
The real selling point of the 360 isn’t just air frying.
Its range of cooking modes means the appliance can handle many different jobs.
Air fry, bake, roast, toast, rotisserie, and more in one countertop appliance.
Air Fry
The crisper tray and circulating hot air are designed for foods where you want browning and crisping without deep frying.
Good candidates include:
- French fries
- Chicken wings
- Frozen snacks
- Vegetables
- Fish
- Chicken pieces
- Reheating crispy foods
Bake
The oven-style chamber makes the 360 more useful for baked foods than a basic basket model.
Depending on the recipe and cookware, you can prepare:
- Cakes
- Brownies
- Baked pasta
- Casseroles
- Small baked dishes
Toast
This is one of the features that helps separate the 360 from a basic air fryer.
If you already need a toaster, this function can make the appliance more useful.
Broil
Broiling uses intense top heat and is useful for foods where you want stronger surface browning.
Because food can be positioned closer to the heating elements, this setting requires more attention than ordinary air frying.
Roast
The oven-style format makes roasting larger foods more practical than in many small basket air fryers.
Rotisserie
The built-in rotisserie is one of the most distinctive features.
The manufacturer specifically describes the rotisserie spit as being designed for whole chickens and roasts.
Dehydrate
The dehydrating function can be useful for:
- Fruit
- Vegetables
- Herbs
- Certain dried snacks
However, dehydration is a slow cooking process, so it should not be considered an everyday replacement for air frying.
Reheat
Useful for leftovers when you want to restore some texture rather than simply microwave the food.
Pizza
The pizza function takes advantage of the oven-style chamber and pizza rack.
Bagel
Useful if you want the appliance to handle another breakfast task without needing a separate toaster.
Slow Cook
This adds another cooking method, although whether you actually need it depends on your kitchen setup.
Keep Warm
Useful when food is finished before the rest of the meal is ready.
The 12-function concept is documented in Emeril’s own material, including air fryer, bake, toast, broil, roast, rotisserie, dehydrate, reheat, pizza, bagel, slow cook, and warming.
How Good Is the Emeril 360’s Air-Frying Design?
There is an important distinction here.
The Emeril 360 is capable of air frying, but it was not designed around the same physical format as a compact basket air fryer.
That means you should not automatically assume that a larger chamber equals better crisping.
Air frying depends on:
- Hot-air circulation
- Food spacing
- Surface exposure
- Food quantity
- Cooking temperature
- Rack position
- Moisture
- Cooking time
A crowded tray can interfere with airflow.
Likewise, placing food too close together can cause some pieces to brown differently from others.
This is why the 360’s large chamber should be viewed as a versatility advantage, not automatically as a guarantee of superior crisping.
Emeril 360 Rack Position and Airflow Guide
This is a section many generic reviews skip, but it is one of the most useful things a buyer can understand.
Proper rack placement and food spacing help maintain airflow.
For Air Frying
Use the crisper tray where appropriate and avoid overcrowding.
Give hot air enough room to circulate around the food.
For Broiling
Food may need to be positioned closer to the upper heating area according to the specific recipe and manual guidance.
Watch the food carefully because surface browning can happen quickly.
For Baking
Use the recommended rack position for the recipe.
If you’re using a baking pan or dish, keep it on a rack rather than directly on the heating elements.
For Roasting
Choose a rack position that leaves sufficient clearance around the food.
Large food should not interfere with the door, heating elements, or airflow path.
The basic rule
Do not confuse internal capacity with permission to fill the entire chamber.
More room is useful only when that room is used intelligently.
What Comes With the Emeril Lagasse Air Fryer 360?
The oven-style design supports racks, trays, and rotisserie cooking.
Accessory bundles can vary by version, so always check the exact listing before assuming every accessory is included.
Documented accessories include:
- Crisper tray
- Pizza rack
- Drip tray
- Rotisserie spit
- Rotisserie stand on applicable versions
- Baking pan on applicable versions
The official manual identifies the crisper tray for air frying and broiling, the pizza rack for functions including toast, bagels, pizza, baking, and roasting, and the drip tray beneath the heating elements.
That accessory ecosystem is a major reason the 360 can replace several smaller appliances.
How the Rotisserie Function Works
Rotisserie is one of the features that makes the Emeril 360 different from many conventional basket air fryers.
The rotisserie spit is intended for whole chickens and roasts.
But this feature also introduces another responsibility.
The rotisserie components become extremely hot, and the metal parts can be sharp. The manufacturer specifically recommends protective oven mitts or gloves when handling them.
So don’t treat the rotisserie like a simple push-button feature.
You also need to think about:
- Food size
- Secure placement
- Weight balance
- Clearance
- Hot accessories
- Drippings
- Cleanup
The payoff is versatility, but the rotisserie also creates more cleanup than a simple basket of fries.
Does the Emeril 360 Need Preheating?
This depends somewhat on the specific model and program.
Emeril’s cookbook explains that the Power AirFryer 360 uses a preheating feature on programmed settings, with exceptions including Toast, Bagel, and Dehydrate in the documented model.
The practical lesson is simple:
Don’t assume every function behaves exactly like every other function.
Follow the instructions for the specific cooking mode and model you’re using.
For recipes where temperature accuracy at the start matters, preheating can help produce more predictable results.
How Easy Is the Emeril 360 to Use?
The oven-style layout is both an advantage and a learning curve.
A basket air fryer is usually straightforward:
- Pull out basket.
- Add food.
- Set temperature.
- Set time.
- Cook.
The Emeril 360 gives you more options.
You may need to think about:
- Which function to select
- Which rack to use
- Which accessory to install
- Whether preheating applies
- How much food to load
- How to position the food
That extra flexibility is useful once you understand the appliance.
But someone who wants the simplest possible air fryer experience may prefer a basket model.
How Easy Is It to Clean?
The 360 has more removable accessories to clean than a simple basket air fryer.
This is one area where the 360 loses some of the simplicity advantage of a basket air fryer.
Instead of cleaning one basket and perhaps a small tray, you may have:
- Crisper tray
- Pizza rack
- Baking pan
- Drip tray
- Rotisserie components
- Interior surfaces
The manufacturer’s instructions say the main unit should be cleaned with a damp sponge or cloth and mild detergent, and it should never be submerged in water.
The drip tray is particularly important.
Emeril’s manual says the drip tray should always be used and should be emptied when it becomes more than half full.
For a detailed general cleaning routine, you can also see our guide on How to Clean an Air Fryer.
Common Mistakes to Avoid With the Emeril 360
Even a versatile appliance can produce disappointing results if used incorrectly.
1. Overcrowding the crisper tray
More food does not automatically mean more efficiency.
If airflow is restricted, browning and crisping can become less consistent.
2. Blocking the heating elements
Food, foil, parchment, or cookware should not be positioned in a way that interferes with the heating elements.
3. Putting cookware directly on heating elements
The manufacturer’s manual specifically says baking pans and dishes should be placed on a rack, not directly on heating elements.
4. Ignoring the drip tray
Grease and food residue have somewhere to go for a reason.
Keep the drip tray correctly positioned.
5. Treating every cooking mode the same
Air fryers, bake, broilers, toasts, dehydrators, and rotissoles have different cooking requirements.
6. Assuming bigger means faster
A larger cooking chamber is not automatically faster than a compact basket air fryer.
7. Buying the XL without measuring your counter
More capacity sounds attractive until the appliance becomes the kitchen’s newest piece of permanent real estate.
Can You Use Glass in the Emeril 360?
Potentially, but “oven-safe” should not be treated as a universal green light.
The Emeril documentation allows deeper oven-safe pans and dishes when used correctly, but cookware still needs to be suitable for the temperatures and cooking environment involved.
For a detailed explanation of suitable glassware, thermal shock, airflow, and what types of glass should be avoided, see:
Can You Put Glass in an Air Fryer?
The important rule is to check the specific cookware’s temperature suitability and avoid sudden temperature changes.
Can You Use Aluminum Foil?
Do not treat foil as an automatic solution for easier cleanup.
The safest approach is to follow the instructions for your exact Emeril model and make sure any material used does not interfere with airflow or contact heating elements.
For general air fryer foil guidance, see:
Can You Put Aluminum Foil in an Air Fryer?
The bigger principle is more important than the material itself:
Never use a liner, foil, or accessory in a way that creates a heating or airflow problem.
Emeril Lagasse 360 vs. 360 XL
This comparison deserves attention because the names are easy to confuse.
The XL version is designed around a larger cooking chamber and is aimed more toward households that need additional capacity.
The decision should not be based on capacity alone.
Ask:
Choose the standard 360 if:
- You have limited counter space.
- You cook moderate quantities.
- You live alone or have a smaller household.
- You want the multi-function design without going as large as possible.
Consider the 360 XL if:
- You regularly cook larger batches.
- You have more counter space.
- You frequently cook larger foods.
- You want maximum interior capacity.
The key point is that bigger is only better if you actually use the additional space.
Emeril Lagasse Air Fryer 360 Pros and Cons
Pros
- Multi-function countertop design
- Air frying plus oven-style cooking
- Rotisserie capability
- Toasting and baking
- Dehydrating function
- Large internal cooking chamber
- Multiple cooking positions
- Useful for households wanting one appliance for several tasks
- More versatile than a basic basket air fryer
Cons
- Takes more counter space
- More accessories to clean
- More complicated than a basic basket air fryer
- A large chamber does not automatically mean better crisping
- Some functions may be unnecessary for certain users
- Model variations can make online specifications confusing
The Biggest Downsides of the Emeril 360
1. Counter Space
This is probably the biggest practical disadvantage.
Before buying, measure:
- Counter width
- Counter depth
- Height clearance
- Door-opening space
- Space around the appliance for safe operation
A product can have excellent features and still be the wrong choice if your kitchen has nowhere sensible to put it.
2. Cleaning
More cooking functions mean more accessories.
Rotisserie cooking can also produce more grease inside the oven chamber than simple dry air frying.
3. Complexity
A dedicated basket air fryer is easier if you want a simple workflow.
The 360 rewards people who actually use its versatility.
4. Not Every Function Will Matter to Everyone
Twelve functions look impressive on a product page.
But don’t pay for twelve functions if you’ll realistically use two.
The useful question is
Which functions will I use every week?
Emeril 360 vs. Basket Air Fryer: Which Is Better?
There is no universal winner.
Oven-style versatility versus compact dedicated air frying.
The Emeril 360 wins on:
Versatility.
It can perform air-fryer and countertop-oven jobs in one appliance.
A basket air fryer wins on:
Simplicity and focused air frying.
If you’re mostly cooking:
- Fries
- Wings
- Nuggets
- Frozen snacks
- Vegetables
- Small portions
A basket model may be the more practical choice.
If you want:
- Air frying
- Toast
- Baking
- Roasting
- Pizza
- Rotisserie
- Dehydrating
Then the Emeril format becomes much more compelling.
Who Should Buy the Emeril Lagasse Air Fryer 360?
The 360 is a strong fit for someone who wants an all-in-one countertop cooking appliance.
The 360 makes the most sense for shoppers who want air frying plus oven-style versatility.
It makes particular sense for:
- Families cooking multiple types of food
- People replacing an older toaster oven
- Users who want rotisserie
- People who bake and roast as well as air fry
- Households with enough counter space
- Users who genuinely expect to use several cooking modes
The original draft identified these audiences well, but the decision becomes clearer when versatility and counter space are treated as the two major trade-offs.
Who Should Skip the Emeril 360?
You may want a basket air fryer instead if:
- You only want fast air frying.
- You have a small kitchen.
- You dislike cleaning multiple accessories.
- You rarely bake or toast.
- You don’t need a rotisserie.
- You prefer simple controls.
- You usually cook small portions.
In other words, don’t buy the 360 simply because it has more features.
Buy it because you need those features.
Tips for Getting Better Results in the Emeril 360
1. Avoid overcrowding.
Give food enough room for hot air to circulate.
2. Use the correct accessory.
Crisper tray, rack, baking pan, and rotisserie spit each have different purposes.
3. Check food rather than blindly trusting the clock.
Cooking times can vary based on food size, quantity, starting temperature, and arrangement.
4. Use a thermometer when internal temperature matters.
Especially for meats, visual browning isn’t enough to determine doneness.
5. Keep the interior clean.
Grease and residue can make future cooking less pleasant and increase cleanup difficulty.
6. Measure your kitchen before buying
Do this before you fall in love with the feature list.
7. Learn the rack positions.
The oven-style format gives you flexibility, but that flexibility is useful only when you understand how placement affects cooking.
Frequently Asked Questions
Is the Emeril Lagasse Air Fryer 360 a good air fryer?
Yes, but its strongest selling point is versatility rather than being a pure dedicated basket air fryer.
It makes the most sense for someone who wants air frying alongside baking, roasting, toast, rotisserie, and other cooking modes.
How big is the Emeril Lagasse 360?
The standard documented model has an internal capacity of up to 930 cubic inches. Official material says this is enough for a 12-inch round pizza or a chicken up to 10 pounds, depending on the cooking setup.
How many functions does the Emeril 360 have?
The standard Power AirFryer 360 is documented with 12 one-touch cooking functions.
These include air fryer, bake, toast, broil, roast, rotisserie, dehydrate, reheat, pizza, bagel, slow cook, and warm.
Can you cook a whole chicken in the Emeril 360?
Yes. The rotisserie spit is specifically designed for whole chickens and roasts.
Does the Emeril 360 use oil?
Air frying does not require pouring oil into the appliance. Emeril’s cookbook states that oil is not necessary for air frying, although food can be lightly coated or sprayed with oil when desired.
Never pour loose cooking oil directly into the appliance.
Can you put glass in the Emeril 360?
Suitable oven-safe glass may be usable, but the cookware must be appropriate for the temperature and cooking conditions. Avoid assuming that ordinary drinking or storage glass is automatically suitable.
See our complete glass in an air fryer safety guide for more detail.
Can you use aluminum foil in the Emeril 360?
Follow the instructions for your exact model and never use foil in a way that blocks airflow or contacts heating elements.
For a broader explanation, see Can You Put Aluminum Foil in an Air Fryer?.
Is the Emeril 360 dishwasher safe?
Accessory care can vary by model and component, so check the instructions for your exact version rather than assuming every part is dishwasher safe. Emeril’s cookbook states that the accessories for the documented model are dishwasher safe.
Does the Emeril 360 need preheating?
Some programmed settings use automatic preheating, while documented exceptions include Toast, Bagel, and Dehydrate. Check the instructions for your specific model and cooking mode.
Is the Emeril 360 better than a regular basket air fryer?
It is better for versatility.
A basket air fryer may be better for someone who wants simple, focused air frying in a smaller appliance.
Final Conclusion
The Emeril Lagasse Air Fryer 360 is not trying to be just another basket air fryer.
Its real appeal is the combination of air frying, baking, roasting, toasting, broiling, dehydrating, reheating, pizza, bagel, slow cooking, warming, and rotisserie cooking in one countertop appliance.
That versatility is also its biggest trade-off.
The 360 takes more counter space than a compact basket model, requires more accessories, and gives you a little more to think about when choosing cooking modes, rack positions, and cookware. Its larger cooking chamber should therefore be viewed as a flexibility advantage, not an automatic promise of better air-frying results.
For someone who wants one appliance to handle several countertop cooking jobs, the Emeril 360 makes a strong case.
For someone who simply wants to throw frozen fries or chicken wings into a basket and get dinner moving quickly, a dedicated basket air fryer may be the smarter purchase.
Verdict: Recommended for versatility and multi-function cooking, but not the best fit for shoppers who only want a compact dedicated air fryer.
The smartest way to decide is simple: don’t buy the Emeril 360 because it has more functions. Buy it if you will actually use those functions.
